How To Cut Lettuce From Garden

Lettuce varieties that lend themselves well to the cut and come again harvest method include merlot loose leaf lettuce.

How to cut lettuce from garden. While you can allow both loose leaf and head style lettuce plants to reach full size in the garden then pull or cut them at the roots to harvest a whole lettuce growing lettuce lets you prolong the season by cutting it leaf by leaf or using a technique called cut and. Some varieties of lettuce are more suited to this than others. Gorgeous in the garden and in your bowl merlot has the added benefit of.

Few things beat a salad made from a large handful of fresh lettuce lactuca sativa var. The best time to harvest the leaves will be in the early morning when they are the most crisp and fresh. The first step is to make sure the plant is full sized but hasn t quite matured as this is when the leaves are the most tender.

Chop off 1 inch 2 5 cm from the bottom of the lettuce beginning at the stalk. Remove the core and cut the lettuce into wedges. Instead of pulling the plants out by the roots simply cut the tops off and leave the roots intact.

Cutting the lettuce into wedges will insure finely chopped pieces. Generally that s better harvested as a head when it gets to sufficient size with a tight head cut the plant at ground level for a single lettuce and pull up the remaining stem and root. Capitata straight from the garden.

Remove the outer wilted leaves. Cut plants back to the ground. To cut lettuce first rinse the lettuce under running water and remove the outer leaves.

Place each half cut side down and cut the halves into 1 inch strips. Then hold the lettuce with both hands and hit the stem against a flat surface so it detaches. Next place the lettuce stem side down and cut it in half.